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Workplace Safety and Health (WSH) Forum for Food and Beverage Industry 2017 - Safe Working in Kitchens


Please click on the presentation slides below:

1. MOM’s Findings from Targeted Inspections on Commercial Kitchens
By Mr George Goh, Specialist, OSH Specialist, Ministry of Manpower
 
By Ms Tan Chia Wen, Deputy Manager, Food and Environmental Hygiene Department, National Environment Agency
 
By Major Yam Yeow Kiat, Senior Consultant, Fire Safety and Shelter Department, Singapore Civil Defence Force
 
By Mr Sebastian Chung, Director of Safety, Health, Hygiene and Environment, Mandarin Oriental
 
Ms Crystal Choong, Senior Manager, Workplace Health & Outreach, Health Promotion Board


Start Date
20 Nov 2017
End Date
20 Nov 2017
Time
09 : 00 : AM - 12 : 00 : PM
Venue
JTC Summit, Level 2 Auditorium - 8 Jurong Town Hall Road Singapore 609434
Max Seats Available
360
Attachment